K’s Kwik Tuesday Tip: Use Your Veggie Alternatives
We all love pastas, rices, grains, french fries, and all things carbs! If we continue to eat these all of the time the calories and sugars start to add up and so can our waist line. I have a couple of different options to help you enjoy the same kind of food but more nutrient dense.
Pasta Perfect:
We can use pasta alternatives in recipes by using nutrient dense veggies. You can buy them already made into noodles or you can use a kitchen gadget like the ones linked below:
( CLICK THE LINKS TO TAKE YOU RIGHT TO THE GADGETS)
Renew Your Rice:
A good way to have an option that tastes like you are eating rice but lower carbs and more nutrients.
You can cook them stove top or to make them more in bulk you can use a steamer to get a good quality rice with the kitchen gadgets below:
( CLICK THE LINKS TO TAKE YOU RIGHT TO THE GADGETS)
Check Up on Your Chips:
Beet Chips:
Kale Chips:
Carrot Chips:
Next time to you go to make a meal try to substitute one of these for your regular side items you won’t be disappointed!